Green tea refers to all teas that have been heated in a wok but not oxidized. Green tea is the oldest of Chinese teas and has been around since the earliest days of the Tang Dynasty. Premium green teas typically have a naturally delicate flavor and are infused with the nutrients and antioxidants essential to promoting Qi—your essential life energy.
We know there's many kinds of green tea available in America and the West. That's why, we went to our farmers and asked them to suggest teas that are not typically exported to the West. Here are the teas they recommended. These organic teas have distinctive notes and flavors that are not typically associated with green tea. They will help you rediscover green tea. And fall in love with this delicate and sophisticated beverage all over again.